Yam stored in a barn should be inspected at least once a week to

AGRICULTURE
POST UTME UI

Yam stored in a barn should be inspected at least once a week to

  • A) remove rotting tubers
  • B) remove sprout from the yam
  • C) prevent termite attack
  • D) remove sprout and rotten tuber

Correct Answer: D) remove sprout and rotten tuber



Post an Explanation Or Report an Error
If you see any wrong question or answer, please leave a comment below and we'll take a look. If you doubt why the selected answer is correct or need additional more details? Please drop a comment or Contact us directly. Your email address will not be published. Required fields are marked *
Add Math
Don't want to keep filling in name and email whenever you make a contribution? Register or login to make contributing easier.