Agriculture Past Questions And Answers

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251

(a) Explain the following terms as used in animal production:

  • Malnutrition
  • Weaning
  • Heat period
  • Candling

(b)Distinguish between maintenance ration and production ration in animal nutrition.

(c)State three effects of malnutrition on farm animals.

(d)State five effects of deforestation.

View Discussion (0)WAEC 2019 THEORY
252

Which of the following is not a reason for the government to encourage the planting of trees

  • A. controlling erosion
  • B. increasing soil fertility
  • C. preventing desert encroachment
  • D. increasing output of mineral oil
View Discussion (0)WAEC 1991 OBJ
253

Which of the following statements are advantages of mulching? it I.Controls weeds II.Conserves soil moisture. III.Increases soil temperature. IV.Reduces soil pH.

  • A. I and II
  • B. I and III
  • C. II and IV
  • D. III and IV
View Discussion (0)WAEC 2019 OBJ
254

The following crops are common staple foods in West Africa except

  • A. coconut
  • B. maize
  • C. cassava
  • D. cowpea
View Discussion (0)WAEC 2004 OBJ
255

Nitrogen deficiency in plants can lead to the following except

  • A. stunted growth
  • B. excessive growth
  • C. lower protein content of crop products
  • D. general yellowing of leaves
View Discussion (0)WAEC 2003 OBJ
256

What is animal production in agriculture?

  • A. The management and care of livestock for various purposes
  • B. The breeding and genetic improvement of animals for specific traits
  • C. The production of animal-based products such as milk and eggs
  • D. The cultivation of crops for animal consumption
View Discussion (0)JAMB 2023
257

Which of the following practices does not replenish lost soil nutrients?

  • A. crop rotation
  • B. fallowing
  • C. Liming
  • D. Bush burning
View Discussion (0)WAEC 2018 OBJ
258

All are factors to consider when planning a farmstead except?

  • A. Accessibility
  • B. Topography
  • C. Soil type
  • D. Irrigation
View Discussion (0)JAMB 2016
259

(a) Givetwo examples ofeach of the following classes of crops:

(i) roots and tubers;

(ii) oil crops;

(iii) grain legumes;

(iv)cereals.

(b) Statefive differences between the digestive system of a goat and a chicken.

(c) Givefive reasons why farmers keep records.

View Discussion (0)WAEC 2018 THEORY
260

(a) Distinguish betweenspacing andthinning in crop production.

(b) Discuss the cultivation of oil palm under the following headings:

(i) botanical name;

(ii)two varieties;

(iii) method of propagation;

(iv) soil requirement;

(v) spacing on the field;

(vi) Diseases.

(c) Enumeratesix ways in which forest resources are important to the economy of West Africa.

(d) What isapiculture?

View Discussion (0)WAEC 2019 THEORY